Himalayan Pink Salt Perfection Makhana

Experience the refined simplicity of Himalayan Pink Salt Perfection Makhana, where subtle salinity meets airy crispness in every bite. 

Made with 97% premium lotus seeds (makhana), this snack is air-roasted to lock in nutrients while delivering a delicate crunch. Lightly seasoned with Himalayan pink salt and a touch of black pepper, it offers a mineral-rich, balanced flavor with a gentle kick of spice. 

With no cholesterol, low calories, and a guilt-free profile, this is a mindful snack that pairs indulgence with wellness. A source of protein and rich in fibre, it’s the perfect choice for those who seek both nourishment and sophistication in their snacking.

Chef’s Corner: The Art of Craftsmanship

Our Himalayan Pink Salt Perfection reflects the elegance of minimalism done right. Each puffed lotus seed is air-roasted, then delicately seasoned with pink Himalayan salt and natural pepper extracts. 

The mineral richness of the salt combines with the subtle spice of black pepper to highlight the natural taste of makhana, while a touch of sunflower oil ensures an exquisite crunch without heaviness. 

Every batch is prepared with precision—balancing flavor, texture, and nutrition. The result is a gourmet, guilt-free snack that transforms simple ingredients into a refined indulgence.

Indulge in the refined simplicity of Himalayan Pink Salt Perfection—where mindful nutrition meets gourmet elegance.